You can make a difference in the life of a hungry child. Oklahoma is one of the nation's most food-insecure areas for young children. 1 in 4 children in Oklahoma struggles daily with hunger!
Restaurant Week benefits the Food Bank of Eastern Oklahoma's Food for Kids program with participating restaurants offering a special prix fixe menu, menu items, cocktails, or regular menus with a donation to the Food Bank.
This year, Table 24 Catering & Event Hall will be hosting our first-ever Restaurant Week Lunch in our Event Hall!
Join us for lunch for $25 per person!
Lunch will be served starting at Noon with your choice of sandwich and a side item, plus kettle chips, soft drink,
and a Tiny's Big Cookie for dessert!
Sandwich Menu:
Short Rib Melt
Braised short rib, provolone, arugula, Roasted red peppers, Dijon-Horseradish aioli
Mushroom Melt
Wild mushrooms, caramelized onions, Arugula, Roasted red peppers, Vegan Boursin cheese
Crispy Chicken
Fried Chicken, Pimento Cheese, Butter lettuce, chow chow relish, smoked paprika aioli
Catfish Po’boy
Fried or blackened catfish, butter lettuce, chow chow relish, tomato, slivered red onion, mayo
Grilled Cauliflower
Curried grilled cauliflower, house-made hummus, arugula, pickled red onion, roasted red peppers, lemon vinaigrette
All proceeds will benefit the Food Bank of Eastern Oklahoma.